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MBA硕士论文_新常态下泸州老窖战略变革探讨DOC

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文本描述
摘要
I
摘要
泸州老窖是国内白酒行业仅次于贵州茅台、五粮液的一线龙头公司,A 股上
市公司,是国内浓香型白酒典范代表。2012 年加权 ROE 值为 46.88%,2013 年为
33.15%,而在进入白酒行业深度调整后的 2014 年该数值仅为 7.99%,2015 年略有
回升,加权 ROE 值为 14.74%,泸州老窖的经营数据起伏可视为近年来国内白酒行
业发展情况的一个缩影。在 2014 年 APEC 会议上,习近平首次系统阐述了经济“新
常态”的含义:速度——从高速增长转为中高速增长;结构——经济结构不断优
化升级;动力——从要素驱动、投资驱动转向创新驱动。新常态下如何迎接挑战,
促进企业的发展,已成为企业亟待解决的问题

本文首先从经济、政治、社会、行业几个方面分析了目前泸州老窖所面临的
外部环境,发现白酒企业产量和收入在从 2012 年探底两年后开始稳定筑底,行业
发展已经进入消费升级带来的新常态,企业间竞争加剧;然后从产品结构、渠道
营销能力、产能研发、财务状况、组织架构五个方面分析了公司目前的内部环境

在前文外部和内部环境分析的基础上,本文继续提炼出公司目前所具有的优
势、存在的劣势、面临的机遇以及潜在的威胁。通过 SWOT 分析可以看出,泸州
老窖的竞争优势较为明显。公司经历了 2012 年-2015 年的内外部动荡后业绩已经
出现强势反弹,品牌优势和渠道优势依然显著,稳居国内白酒一线阵容,未来机
遇较多。因此,笔者认为泸州老窖最适合采取的总体战略是 SO 战略,即利用公司
自身的竞争优势,积极抓住行业出现的机遇,在行业大变革背景下,不被市场淘
汰,而是把握历史机遇实现弯道超车

具体措施包括:发力腰部产品,抢占市场份额;坚持直分销渠道运作模式,
推进厂商一体化;把握时机收购优质资产;适时推进混改和员工持股;推进“数
字化信息化战略”,建立先进管理系统;服务创新产品创新以适应新的消费需求

关键词: 白酒行业,泸州老窖,战略,SWOTABSTRACT
II
ABSTRACT
An A-share listed company, LuZhouLaoJiao, on behalf of the LuZhou-flavor liquor,
ranks the third biggest company of domestic liquor industry only after GuiZhouMaoTai
and WuLiangYe. Weighted values of ROE was 46.88% in 2012, 33.15% in 2013, and
after the liquor went into the depth adjustment the value of ROE was only 7.99% in
2014, up slightly in 2015, the weighted value of ROE was 14.74%. Luzhoulaojiao’s
business data can be treated as a microcosm of domestic liquor industry development in
recent years. At the APEC meeting in 2014, Xi Jinping expounded the meaning of
economic New Normal:the economy has shifted gear from the previous high speed to a
medium-to-high speed growth; the economic structure is constantly improved and
upgraded; the economy is increasingly driven by innovation instead of input and
investment. How to meet business challenges and promote the development of
enterprises under the new nomal, is the problem the company need to solve.
First of all, this paper analyzed the external environment of LuZhouLaoJiao from
the economic, political, social, industrial factors and found out the productions and
incomes of liquor enterprise have started bottoming stable for two years after 2012, the
development of industry has entered the new normal caused by the upgrade consumer,
and the competition has become increasingly intense among businesses. Secondly, this
paper analyzed the internal environment of LuZhouLaoJiao from product structure,
marketing ability, capacity development, financial status, and organizational structure.
Based on the analysis of external and internal environment, this paper moved on to
refine the advantages, disadvantages, opportunities and potential threats the company
currently has. Through the SWOT analysis it can be found that LuZhouLaoJiao’s
competitive advantage is more obvious. After the change of the internal and external
environment during 2012-2015, the company’s performance has bounced back stronger,
its brand advantage and channel advantage are still significant and it will have many
opportunities in the future. As a result, the author thinks the most suitable strategy for
LuZhouLaoJiao is SO strategy. Under the intrinsic resource of competence and
superiority, the company can grasp the historical opportunity to realize corner
overtaking instead of being eliminated by the market in the industry background.
Specific measures include: utilizing the middle products to capture a large share ofABSTRACT
III
the market; adhering to the direct distribution channel mode of operation, and pushing
vendor integration; seizing the moment to buy high quality assets; advancing mix and
employee shareholding timely; advancing the strategy of digital information; and
adapting to the new consumer demand by service innovation.
Keywords:liquor-making industry, LuZhouLaoJiao, strategy, SWOT目录
IV
目 录
第一章 绪 论...... 1
1.1 课题研究的背景和意义1
1.1.1 课题研究的背景 ..... 1
1.1.2 课题研究的意义 ..... 2
1.2 课题研究的内容、方法和理论依据 .... 2
1.2.1 课题研究的内容 ..... 2
1.2.2 课题研究的方法 ..... 4
1.2.3 课题研究的理论依据 ......... 4
第二章 泸州老窖外部环境分析 6
2.1 PEST 分析 .......... 6
2.1.1 政治环境分析 ......... 6
2.1.2 经济环境分析 ......... 8
2.1.3 社会环境分析 ....... 13
2.1.4 技术环境分析 ....... 14
2.2 白酒行业波特五力模型分析.. 15
2.2.1 企业间竞争 ........... 15
2.2.2 潜在新竞争者 ....... 18
2.2.3 潜在替代品 ........... 19
2.2.4 对供应商的议价能力 ....... 21
2.2.5 对下游客户的议价能力 ... 22
2.3 小结——白酒行业回归新常态.......... 23
第三章 泸州老窖内部环境分析.......... 25
3.1 产品结构分析 .. 25
3.1.1 高端产品国窖 1573 复苏迅速 ..... 25
3.1.2 中端产品窖龄特曲错位发力 ....... 26
3.1.3 低端产品头曲二曲逆势增长 ...
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